agenda+16-08-2011


 * School of Food Science and Nutrition ** FOOD 5450M Team D Meeting **Tuesday 16th August 2011, 9:30 -16 **

**In attendance ** : Ifeanyi Onwuka (chairman), Elissavet Terzi (secretary), Holay Balkrishna, Maryam Afzali, Mengli Li. **Venue ** : Food technology lab Every member was present. Minutes of the last meeting was read and verified correct by all team members hence we moved forward to discuss about other matters. In this meeting, team members produced the low fat saffron ice cream with rose water in order to finalise the product and to use it in the product launch that will be held on Wednesday 17 of August. We also discussed about the poster that will be presented in the product launch and how will the ice cream be presented. We decided to present cream in biscuits cells as a serving suggestion to make it more attractive. No other business was reported Next meeting will be holding on Friday 19th August.
 * 1) **Apologies for Absence **
 * 1) **Minutes of the last meeting **
 * 1) **Matters arising from the minutes **
 * 1) **Any other business **
 * 1) **<span style="font-family: 'Calibri','sans-serif'; font-size: 15px;">Date of next meeting **